5 Pages Every Parent Should Like on Facebook

Here are my top 5!

1. The Other Baby Book- Sick of the advice from traditional baby books? Check them out! They are always posting about natural parenting. Post your questions on their wall and the community is sure to answer. Their book is also available on Amazon!

2. The Skeptical Mother- If you love seeing pictures of babies, just click the like button. Their posts will have you crying, laughing, and attempting to set up a make-shift photo shoot in your living room. Inspiring quotes, questions, and birth stories also fill their page.

3. Play at Home Mom- Their website is awesome and if you love their ideas, be sure to follow them on facebook. These Moms are awesome! They bring a whole new dimension to being a stay at home parent.  It is amazing what your child can do when you give them the opportunity. Warning! You will be buying submersible lights the next time you are out!

4. The Leaky B@@b- Have you ever been up at 2 AM with a baby doesn't seem to want to get a good latch? Come here for support! She also has a super cute family and posts about her funny kids.

5. Parenting. Illustrated with Crappy Pictures- Hilarious. The posts on this page will make you laugh so hard, you will have tears running down your legs!

Veggie Pizza Recipe and Tips

Who knew veggies could taste so good?!

This recipe is barely a recipe at all. Anything can be substituted or omitted.

Whole Wheat Pizza Dough (I used this recipe, it was good!)
Handful of Broccoli
Handful of Spinach
Half an Eggplant, diced
3 small summer squash (Ours are from are garden and super puny, but we love them!)
1 can artichoke hearts, diced
Small container of Goat Cheese or Feta Cheese
1 TSP Minced Garlic
3 TBSP Olive Oil
Chopped Black Olives

1. Preheat Oven to the temperature noted on your dough recipe.
2. Heat Olive Oil on medium high heat.
3. Add garlic and Sautee until soft.
4. Add broccoli, spinach, eggplant, artichoke, and summer squash. Sautee until soft.
5. Roll out dough.
6. Add sauteed veggies and top with desired amounts of cheese and olives.
7. Now you have two options: Precook your crust or add the toppings directly to the pizza. I precooked my crust for 5-6 minutes.
8. Bake pizza for the time mention in the dough recipe.
9. Enjoy!

Yum! We did black olives on half because as much as I love them, Nick hates them.